Water Softener Installations: 5 Benefits For Cooking At Home
People that love to cook at home understand how much of a science it is to prepare the perfect meals each day. Even if you have the perfect recipe, there are other factors that may impact your final meal. One of these is dealing with hard water. Hard water often contains high levels of magnesium and calcium, and this can dramatically change the way your meals are prepared and delivered. By having a water softener installed to your home, you can improve many aspects of cooking and serve up great meals every day. From preparation to serving, there are five benefits of using soft water for cooking at home.
Boiling Water
A watched pot may never boil, but it also seems like a hard water pot never boils either. Instead of waiting the extra minutes for those air bubbles to appear, you can boil your way to success by using soft water instead. A water softener installation will deliver soft water to all the faucets in your home. This allows you to fill up pans and have the water boil faster because it is not filled with unnecessary minerals. The removal of these minerals and inclusion of small amounts of salt can also help items like pasta cook more smoothly. The pasta will be less sticky and have great flavors.
Sauces & Gravy
Increase the flavor power of sauces and gravy when you use a water softener for your home. As you mix in water with the ingredients, the minimal amount of minerals in the soft water will make it easier for the sauces to mix and really enhance flavors. You can also let the sauces simmer more without worrying about them drying out or becoming too stiff. The soft water can help with pasta sauces, spicy sauces, or even sauce powders like from a box of macaroni and cheese. The small amounts of salt in the softened water can also help to elevate the flavors in these mixes.
Vegetables
Soft water can not only help vegetables grow in the garden better, but they can help you while cooking vegetables. Vegetables that are cooked in hard water may seem chewy or rough because of the minerals that have dried on them. The hard water may not let the full nutrients and flavors of the vegetable come out while you're cooking. When using soft water to cook the veggies, you can have soft and delicious results each time.
Desserts
A number of homemade desserts like cookies, cakes, and brownies require water to properly blend ingredients. Hard water could actually impact the proper rise of dough in desserts. If you feel like your cookies have been falling flat, then a conversion to soft water may make all of the difference. The clean and pure water allows other ingredients to shine and deliver the perfect dessert to complete your home cooked meal.
Serving Meals
Not only does hard water impact the way you cook, but it also impacts the way meals are served. The calcium contained in hard water makes it extremely hard to dissolve the soap on the dishes that you wash. Remaining soap can change the way meals taste when they are served on them. It can also impact cups that you drink from and the flavors of beverages like water or soda. By having a water softener installed, you can properly wash the dishes. The water softener works for both hand-washed dishes and dishes placed in a dishwasher. This allows you to have shiny plates and delicious looking meals that are served on them.
A water softener can be installed directly to your current plumbing system. Once it is installed, you can enjoy cooking without worrying about the ill effects of hard water again.
For more information or to install a softener in your home, contact water companies or visit websites like http://johnsonwater.com/.